Scientific & Organizing Committee
The people shaping LCA Food 2026, from the Montréal-based organizing team to an international scientific committee spanning five continents.
Conference Chair

Anne-Marie Boulay
General Director at CIRAIG, Professor, Department of Chemical Engineering, Polytechnique Montréal.
Local Organizing Committee
Nine people, one host city
Coordination
Anne-Marie Boulay
General Director at CIRAIG, Professor, Department of Chemical Engineering, Polytechnique Montréal
Coordination
Jasmine Azrak
CIRAIG, Polytechnique Montréal
Coordination
Valérie Patreau
CIRAIG, Polytechnique Montréal
Committee
Abdellah Ajji
Professor, Department of Chemical Engineering, Polytechnique Montréal
Committee
Cécile Bulle
Professor of Strategy, Social and Environmental Responsibility, UQAM · co-chair, CIRAIG
Committee
Ebenezer Miezah Kwofie
Professor of food systems sustainability & resilience, McGill University
Committee
Renée Michaud
Executive Director, Faculté des sciences de l'agriculture et de l'alimentation (INAF), Université Laval
Committee
Sergey Mikhaylin
Professor of Food Science, INAF, Université Laval
Committee
Andrew Henderson
Professor, ÉTS
Scientific Committee
Twenty-six reviewers, twenty countries
The international panel responsible for reviewing abstract submissions across all eight themes.
| Name | Affiliation | Country |
|---|---|---|
| Cécile Bessou | CIRAD | France |
| Clea Figueiredo | Embrapa | Brazil |
| Aurélie Wilfart | INRAE | France |
| Ulrike Eberle | corsus – corporate sustainability GmbH | Germany |
| Shabbir H. Gheewala | Joint Graduate School of Energy and Environment | Thailand |
| Kiyotada Hayashi | EarthShift Global, Asia G.K. | Japan |
| Nicholas Holden | University College Dublin | Ireland |
| Niels Jungbluth | ESU-services Ltd | Switzerland |
| Sergiy Smetana | DIL | Germany |
| Sarah McLaren | Massey University | New Zealand |
| Corinna van Middelaar | Wageningen University | The Netherlands |
| Llorenç Milà i Canals | UNEP | TBC |
| Rattanawan Tam Mungkong | Kasetsart University | Thailand |
| Thomas Nemecek | Agroscope | Switzerland |
| Bruno Notarnicola | University of Bari Aldo Moro | Italy |
| Montserrat Nuñez | IRTA | Spain |
| Brad Ridoutt | CSIRO | Australia |
| Laura Scherer | Agroscope | Switzerland |
| Hanna Tuomisto | University of Helsinki; Natural Resources Institute Finland | Finland |
| Greg Thoma | University of Arkansas | United States |
| Ian Vasquez Rowe | Pontifical Catholic University of Peru | Peru |
| Bo Weidema | 2.-0 LCA Consultants | Denmark |
| Edmundo Muñoz | Andrés Bello National University | Chile |
| Anne-Marie Boulay | Polytechnique Montréal (CIRAIG) | Canada |
| Sergey Mikhaylin | INAF | Canada |
| Andrew Henderson | ÉTS | Canada |
LCA Food 2026